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Forno Lume

Forno Lume

Open until 00:00

Pizza · €€ · Bairro Alto & Príncipe Real

· Info & hours

  • 25–35 mindelivery time
  • €1.09delivery
  • Noneminimum order
  • 0.8 kmfrom you
Order type

Pizzas

Diavola

Tomato, fior di latte, spicy salame and Calabrian chilli, finished with a drizzle of hot honey.

€12.90
  • Spicy

Quattro formaggi

Fior di latte, gorgonzola, parmesan and smoked provola on a white base. No tomato, no regrets.

€13.50
  • Vegetarian

Funghi e tartufo

Roasted mushrooms, fior di latte, thyme and black truffle cream on a white base.

€14.90
  • Vegetarian

Starters

Burrata salad

A whole burrata with heritage tomatoes, basil and good olive oil.

€9.90
  • Gluten-free
  • Vegetarian

Desserts

Tiramisù

Savoiardi soaked in espresso, layered with mascarpone cream and a thick dusting of cocoa.

€5.90
  • Vegetarian

Drinks

Still water

Still mineral water, 50 cl.

€1.50
  • Gluten-free
  • Vegan
  • Vegetarian

Sparkling water

Portuguese sparkling mineral water, 50 cl.

€2.00
  • Gluten-free
  • Vegan
  • Vegetarian

Cola

An ice-cold 33 cl can of cola.

€2.50
  • Gluten-free
  • Vegan
  • Vegetarian

Ratings & reviews

Hannah W.3 days agoVerified order

Faster than the app promised.

Fast
Fatima Z.6 days agoVerified order

Third order this month. Consistent every time.

Would order again
Hugo L.1 week agoVerified order

A little late on a rainy Friday, but worth the wait.

Sorry for the wait. Rainy Fridays double our orders, so we now add an extra courier on wet evenings. Thanks for your patience!
Rafael P.2 weeks agoVerified order

Kids loved it, adults loved it more.

Would order again
Aminata D.3 weeks agoVerified order

Ordered for the office; everyone asked where it was from.

Generous portions
Yuki T.1 month agoVerified order

Smaller than expected, but tasty.

Info & hours

Address

Rua Dom Pedro V, Lisboa

Call +351 21 000 0005

Opening hours

Opening hours
Monday12:00–00:00
Tuesday12:00–00:00
Wednesday12:00–00:00
Thursday12:00–00:00
Friday12:00–00:00
Saturday12:00–00:00
Sunday12:00–00:00

Allergies

Every dish lists its main allergens. Kitchens handle gluten, nuts, dairy and shellfish, so traces are possible. Tell the restaurant about an allergy in the dish note, or call before you order.

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